Call us: 518-602-9995
The Mangino family has been known for serving great food and hospitality for over 75 years. We can the gorgeous Ballston Spa Country Club for your special event for parties smaller than 50 people. We can also offer food platters for your parties or special events for pickup. Call us today to help plan the perfect food for your event.
Event planning: 518-602-9995 (or after hours call: 1-833-Mangino . (833-626-4466)
We are taking orders now for holiday parties and football events.
Take-out and party platter menu:
Party Platters: - Half or Full Trays (serves 12 people or 25 people respectively)
Appetizers / Salads / Breads:
Meatball Tray – 30 / 60 – fifteen or thirty medium-sized all-beef meatballs marinated in Mangino famous tomato sauce
Sausage Stuffed Bread 35 - made with fresh dough, Italian sweet sausage, mozzarella, garlic, herbs and side of marinara for dipping
Pepperoni Sausage Stuffed Bread – 45 - made with fresh dough, Italian sweet sausage, pepperoni, mozzarella, garlic, herbs
Broccoli Pesto Stuffed Bread – 35 - made with fresh dough, fresh broccoli, fresh basil pesto (no nuts) mozzarella, garlic, herbs
Vegetable Crudite with Provolone Garlic Dressing – 40 – platters of cold, fresh veggies and dipping bowls
Antipasti Tray – 65 - spring lettuce, Italian deli meats, olives, onions, deli cheeses, celery
Caprese Bites – 50 -fresh basil, cherry tomatoes, fresh mozzarella, Corto extra-virgin olive oil...served on toothpicks (see photo above)
Garden Salad Half Tray – 35 - spring lettuce, cucumbers, cherry tomatoes, diced carrots – side of Italian dressing
Italian Bruschetta Sharing Plate with Bread – 35 - Mangino Italian salsa, Rick’s basil pesto (no nuts) Chi-Chis, 4 loaves bread
Garlic Bread Tray – 25 - warm bread with fresh garlic, butter and parmesan cheese
Special Order Soups – 50 – Requires Mangino drop-off and pickup of equipment - Carrot Ginger Soup, Italian Wedding Soup
Meal Trays: Gluten-free trays: GF Pasta can be substituted for $10 more in Pasta Mia, Penne ala Vodka, Penne Parmesan and Alfredo
Meat Lasagna - 50 / 95 made with Rick’s 73-year old family recipe, sausage, beef, four cheeses, pasta sheets
Chicken Piccata - 55 / 100 tender chicken, lemon, garlic, white wine and herbs
Chicken Marsala - 55 / 100 tender chicken, marsala wine, garlic, mushrooms, roasted red pepper, herbs
Chicken Parmesan - 55 / 100 breaded chicken, mozzarella, garlic, tomato sauce herbs
Broccoli and Chicken Alfredo - 50 / 95 fresh broccoli, chicken, four cheeses, cream, butter, garlic and penne
Vegetarian Penne Ala Vodka - 45 / 85 three cheeses, cream, tomato marinara,, garlic and penne – add chicken for $15 more
Vegetarian Eggplant Parmesan - 55 / 90 house made eggplant with Mangino famous tomato sauce, mozzarella
Sausage and Peppers - 55 / 95 made fresh broccoli, chicken, four cheeses, cream, butter, garlic and penne
Penne Parmesan with Meatballs - 55 / 95 - house made beef meatballs with penne, fresh tomato sauce, mozzarella cheese (omit meatballs, -10)
Vegetarian Pasta Mia - 55 / 100 three cheeses, oil, garlic, shallots, shitake mushrooms, spinach and penne pasta
Shrimp Scampi with Capellini - 85 / 140 sauteed shrimp, oil, garlic, butter shallots, and angel hair or capellini pasta
Shrimp Pasta Mia - 85 / 140 sauteed shrimp, three cheeses, oil, garlic, shallots, shitake mushrooms, spinach and penne pasta
We want your party food to be perfect! …..Call Bonnie at 518-602-9995 between the hours of 2 – 4 pm Wednesday – Sunday to tell us what you need, and how we can make it perfect. Please do NOT leave a message.
Click her for the menu: party_platters_and_family_takeout.pdf
The famous Mangino Chicken Sorrentino tray is shown here:
Party Platters: - Half or Full Trays (serves 12 people or 25 people respectively)
Appetizers / Salads / Breads:
Meatball Tray – 30 / 60 – fifteen or thirty medium-sized all-beef meatballs marinated in Mangino famous tomato sauce
Sausage Stuffed Bread 35 - made with fresh dough, Italian sweet sausage, mozzarella, garlic, herbs and side of marinara for dipping
Pepperoni Sausage Stuffed Bread – 45 - made with fresh dough, Italian sweet sausage, pepperoni, mozzarella, garlic, herbs
Broccoli Pesto Stuffed Bread – 35 - made with fresh dough, fresh broccoli, fresh basil pesto (no nuts) mozzarella, garlic, herbs
Vegetable Crudite with Provolone Garlic Dressing – 40 – platters of cold, fresh veggies and dipping bowls
Antipasti Tray – 65 - spring lettuce, Italian deli meats, olives, onions, deli cheeses, celery
Caprese Bites – 50 -fresh basil, cherry tomatoes, fresh mozzarella, Corto extra-virgin olive oil...served on toothpicks (see photo above)
Garden Salad Half Tray – 35 - spring lettuce, cucumbers, cherry tomatoes, diced carrots – side of Italian dressing
Italian Bruschetta Sharing Plate with Bread – 35 - Mangino Italian salsa, Rick’s basil pesto (no nuts) Chi-Chis, 4 loaves bread
Garlic Bread Tray – 25 - warm bread with fresh garlic, butter and parmesan cheese
Special Order Soups – 50 – Requires Mangino drop-off and pickup of equipment - Carrot Ginger Soup, Italian Wedding Soup
Meal Trays: Gluten-free trays: GF Pasta can be substituted for $10 more in Pasta Mia, Penne ala Vodka, Penne Parmesan and Alfredo
Meat Lasagna - 50 / 95 made with Rick’s 73-year old family recipe, sausage, beef, four cheeses, pasta sheets
Chicken Piccata - 55 / 100 tender chicken, lemon, garlic, white wine and herbs
Chicken Marsala - 55 / 100 tender chicken, marsala wine, garlic, mushrooms, roasted red pepper, herbs
Chicken Parmesan - 55 / 100 breaded chicken, mozzarella, garlic, tomato sauce herbs
Broccoli and Chicken Alfredo - 50 / 95 fresh broccoli, chicken, four cheeses, cream, butter, garlic and penne
Vegetarian Penne Ala Vodka - 45 / 85 three cheeses, cream, tomato marinara,, garlic and penne – add chicken for $15 more
Vegetarian Eggplant Parmesan - 55 / 90 house made eggplant with Mangino famous tomato sauce, mozzarella
Sausage and Peppers - 55 / 95 made fresh broccoli, chicken, four cheeses, cream, butter, garlic and penne
Penne Parmesan with Meatballs - 55 / 95 - house made beef meatballs with penne, fresh tomato sauce, mozzarella cheese (omit meatballs, -10)
Vegetarian Pasta Mia - 55 / 100 three cheeses, oil, garlic, shallots, shitake mushrooms, spinach and penne pasta
Shrimp Scampi with Capellini - 85 / 140 sauteed shrimp, oil, garlic, butter shallots, and angel hair or capellini pasta
Shrimp Pasta Mia - 85 / 140 sauteed shrimp, three cheeses, oil, garlic, shallots, shitake mushrooms, spinach and penne pasta
We want your party food to be perfect! …..Call Bonnie at 518-602-9995 between the hours of 2 – 4 pm Wednesday – Sunday to tell us what you need, and how we can make it perfect. Please do NOT leave a message.
Click her for the menu: party_platters_and_family_takeout.pdf
The famous Mangino Chicken Sorrentino tray is shown here:
